If you’d rather spend your holidays roasting chestnuts by an open fire than actually cooking, Sperry’s certified master chef, Dale Miller, can create for you a Home for the Holidays meal. This holiday a la carte menu includes Lollipop Lamb Chops, Apple Smoked Bacon Wrapped Scallops, Crown Roast of Pork, and more. Orders must be placed five days in advance of pickup and paid in full at the time of order.

If you’d rather celebrate at a heated and covered patio bar, Sperry’s offers happy hour every Friday from 4:30 p.m. to 6:30 p.m. Friday, Nov. 30, all wines by the glass are $2 off , and appetizers are 15 percent off at both the inside bar and the patio bar.

Finally, if New Year’s Eve in Bollywood appeals to you, Sperry’s is the place. Call 584-9618 for reservations.

--Jennie